Meatball Subs

Ingredients:

• 1lb SFM ground beef

• 1lb SFM ground sausage

• 1 eggs

• 1 cup of bread crumbs

• 1/2 onion diced

• Spices: oregano, parsley, basil, garlic powder, onion powder, salt, and pepper

• Marinara sauce

• mozzarella cheese shredded

• sub rolls

Directions:

• preheat oven to 350

• In a bowl mix beef, sausage, egg, bread crumbs, diced onion, and seasonings

• roll mix into a ball (size of golf ball) and put on baking dish

• bake for 15 minutes

• in a large skillet add marinara sauce and cooked meatballs

• cook for 10 more minutes or so

• serve in sub roll and sprinkle cheese on top

• Enjoy!